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Browsing by Author Prasad, Rasane
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2018-05 | Process optimization for the preparation of the Fufu flour Composite snacks | Arora, Mehak; Prasad, Rasane |
| 2018-05 | Process Optimization for the production of Fufu Flour Composite Snacks | Arora, Mehak; Prasad, Rasane |
| 2019 | Studies on Evaluation of Epicoccum Nigrum for Production of Polyketide and Carotenoid Pigments as Potential Natural Food Colourant | Kaur, Sawinder; Panesar, P.S.; Prasad, Rasane; Gurumayum, Sushma |
| 2018-05 | Technology Development for Black Rice Vinegar Production | kumbhar, Pravin; Prasad, Rasane |
