Collection's Items (Sorted by Submit Date in Descending order): 181 to 200 of 252
Issue Date | Title | Author(s) |
2018-05 | Finger Millet Industrial Utilization | Shital, Kumbhar; Panghal, Navnidhi |
2018-05 | Technology Development for Black Rice Vinegar Production | kumbhar, Pravin; Prasad, Rasane |
2018-05 | Process optimization for the preparation of the Fufu flour Composite snacks | Arora, Mehak; Prasad, Rasane |
2018-05 | Development of value added product from underutilized tuber and root | Shukla, Krishna Kumar; Kaur, Sawinder |
2018 | Physicochemical Stability, Antioxidant Activity, and Acceptance of Bael incorporated RTS | V, Anshid; Panghal, Anil |
2018-05 | Studies in development of fruit based snacks | P, Suhaib; Gat, Yogesh |
2018-11 | Grafting between Brinjal and Tomato ( Solanum Melongena and Solanum Lycopersicum) | Singh, Lovepreet; Tiwari, Rajni |
2017 | Utilization of Ficus geniculata (putkal) for development of value-added product | Kumari, Madhu; Kumar, Vikas |
2018-05 | To Study the Effect of Various Stabilizers on the Stability of Oats andFinger Millet Based Functional Drink | Singh, Manjot; Kumar, Ashwani |
2017 | Heterosis and combining ability analysis for grain yield and quality traits in bread wheat (Triticum aestivum L. em Thell.) | Kumar, Mandeep; Avinashe, Harshal Ashok |
2018-05 | Design and Manufacturing of Steamer for Production of Idli | Jadhav, Shubham Sanjeev; Panghal, Anil Panghal |
2018-05 | Designing and Manufacturing of Fermenter for Idli | Gaikwad, Vishwajeet Ramchandra; Panghal, Anil |
2018-05 | Studies on Development of Multigrain Cake Fortified with Fruit and Vegetable Waste | Ghadge, Jitendra Prakash; Bhasin, Jasleen Kaur |
2017 | Effect of Calcium and Magnesium Nutrition on Growth, Tuber Yield and Late Blight (Phytophthora Infestans) | Singh, Navdeep; Aulakh, Sukhwinder Singh |
2018-05 | Utilisation Development and Storage Stability of Pearl Millet Chapatti | singh, Gurpreet; Panghal, Navnidhi |
2017-11 | Modification of Starch of Eragrostid tef | Suri, Megha; panghal, Navnidhi |
2018-05 | Development of Low Cost tea Bags for Cough and Congestion | Bassi, Pratishtha; Chopra, Vikas |
2018-05 | Preparation and Evaluation of low cost diet drink | Banga, Shareen; Chopra, Vikas |
2017 | Study on Preparation of Gluten Free Ready-To-Cook Kheer Mix | Sinha, Rupsha; kaur, jasleen |
2017 | Development of Composite Flour Ladoo/Pinni Containing Carrot Pomace | SINGH, INDERJIT; Bhasin, Jasleen Kaur |
Collection's Items (Sorted by Submit Date in Descending order): 181 to 200 of 252