Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/2675Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Jyoti, Nada | - |
| dc.contributor.author | Kumar, Prasann | - |
| dc.date.accessioned | 2019-05-05T13:28:37Z | - |
| dc.date.available | 2019-05-05T13:28:37Z | - |
| dc.date.issued | 2018 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/2675 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Lovely Professional University | en_US |
| dc.subject | Agriculture | en_US |
| dc.title | Role of polyamines and mycorrhiza for the mitigation of cadmium toxicity in Pea (Pisum sativum) | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | Agriculture | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 11715464_5_12_2018 10_47_01 PM_FINAL pdf.pdf | 757.73 kB | Adobe PDF | View/Open |
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