1. Lovely Professional University
  2. PG Dissertation
  3. Agriculture
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2875
Title: Optimization of Taro Leaves for the Development of Value Added Food Products
Authors: Gupta, Kritika
Kumar, Ashwani
Keywords: Agriculture
Issue Date: Apr-2018
Publisher: Lovely Professional University
URI: http://localhost:8080/xmlui/handle/123456789/2875
Appears in Collections:Agriculture

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