Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/3029
Title: Effect of Processing Parameter on Flat Bread
Authors: Prashant
Panghal, Anil
Keywords: Agriculture
Food Technology
Nutrition
Issue Date: May-2018
Publisher: Lovely Professional University
URI: http://localhost:8080/xmlui/handle/123456789/3029
Appears in Collections:Agriculture

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