1. Lovely Professional University
  2. Ph.D Thesis
  3. Ph.D Thesis
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4682
Title: Isolation and characterization of plant derived bioactive peptides for food application
Authors: Poorva
Kaur, Sawinder
Keywords: Food Technology
Issue Date: 2021
Publisher: Lovely Professional University, Phagwara
URI: http://localhost:8080/xmlui/handle/123456789/4682
Appears in Collections:Ph.D Thesis

Files in This Item:
File Description SizeFormat 
AD 488.pdf7.92 MBAdobe PDFView/Open
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.