Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4716
Title: Evaluation of tylophora indica extracts and bacteriocin for antimicrobial activity in food packaging formulations
Authors: Khanna, Charu
Singh, Shalini
Vyas, Manish
Keywords: Microbiology
Issue Date: 2019
Publisher: Lovely Professional University, Phagwara
URI: http://localhost:8080/xmlui/handle/123456789/4716
Appears in Collections:Ph.D Thesis

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