Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/7982
Title: Development of chitosan/cellulose multilayer packaging film infused with resveratrol to enhance the quality and storability of mushroom
Authors: Bahndral, Adity
Shams, Rafeeya
Keywords: Food Science and Technology
Issue Date: 2026
Publisher: Lovely Professional University,Phagwara
URI: http://localhost:8080/xmlui/handle/123456789/7982
Appears in Collections:Ph.D Thesis

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