Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/8052Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Vidushi | - |
| dc.contributor.author | Verma, Deven | - |
| dc.date.accessioned | 2026-03-26T09:45:33Z | - |
| dc.date.available | 2026-03-26T09:45:33Z | - |
| dc.date.issued | 2026 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/8052 | - |
| dc.language.iso | en_US | en_US |
| dc.publisher | Lovely Professional University,Phagwara | en_US |
| dc.subject | Vegetable science | en_US |
| dc.title | Nutritional profiling and development of iron rich potato through protoplast fusion | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | Ph.D Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FULL THESIS.pdf | 6.32 MB | Adobe PDF | View/Open |
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