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dc.contributor.authorKakkar, Shama-
dc.contributor.authorTandon, Runjhun-
dc.date.accessioned2026-04-08T10:24:49Z-
dc.date.available2026-04-08T10:24:49Z-
dc.date.issued2023-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/8250-
dc.language.isoen_USen_US
dc.publisherLovely Professional University,Phagwaraen_US
dc.subjectChemistryen_US
dc.titleGreen extraction of bioactive ingredients and their applications in preparation of food producten_US
dc.typeThesisen_US
Appears in Collections:Ph.D Thesis

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